Tea & Vodka with Ruthie Rogers
Co-founder of the Michelin-starred River Cafe, Ruthie Rogers has helped shape a generation of chefs while redefining what a restaurant can be.
Guest
Ruthie Rogers
Co-founder of London's Michelin-starred River Cafe, Ruthie Rogers has helped shape a generation of chefs and redefine what a restaurant can be through her lifelong commitment to creativity, community and hospitality.
For nearly four decades, the River Cafe has been one of Britain's most influential culinary institutions, and at its heart is Ruthie Rogers. The co-founder of the Michelin-starred London restaurant, which she opened with Rose Gray in 1987, Rogers has helped shape a generation of chefs while redefining what a restaurant can be.
A designer by training with a lifelong belief in creativity, community and hospitality, she joins Ebs to reflect on the people, stories and values that have shaped her extraordinary journey.
Episodes